​Sizzling Plates

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Thai Black Pepper Beef Tenderloin ... 18
Sliced marinated tenderloin sauteed with sweet onions and spicy black pepper sauce served with onion, bell peppers, carrots and zucchini
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​Galbi - Staff Pick ... 18
Broiled short ribs marinated in a light savory sweet soy sauce and served with stir-fried bean sprouts, carrots and onion

Galbi is one of the most popular Korean dishes.  Galbi in the Korean language refers to marinated beef or short ribs in a Korean soy sauce.  The sauce is made of soy sauce, garlic, sugar, sesame oil, fruit juice and honey.
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​Bulgogi - Staff Pick ... 15
Thin slices of sirloin marinated in a light savory and sweet soy sauce grilled over an open flame served with stir-fried bean sprouts, carrots and onion

Bulgogi literally means fire meat in Korean, which refers to the cooking technique - over an open flame - rather than the dishs spiciness.  It is listed at number 23 on Worlds 50 most delicious foods readers poll complied by CNN Go in 2011.
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​Chiang Mai Beef Tenderloin ... 18
Sliced marinated tenderloin sauteed with an aromatic sweet soy sauce and bell peppers served on a sizzling cast iron plate

Chiang Mai is the largest and most culturally significant city in northern Thailand.  It is known for its fertile valleys, and handicrafts.  It is one of the main starting points for tourists interested in jungle treks and elephant rides.  It also has over 300 Buddhist temples (called wat in Thai).
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​Thai Black Bean Beef Tenderloin ... 18
Sliced marinated tenderloin sauteed with sweet onions, bell peppers carrots, zucchini and black bean sauce served on a sizzling cast iron plate

​Thai Chili Pepper Shrimp ... 18
Large lightly breaded Tiger shrimps sauteed with garlic, chili and bell peppers served on a sizzling cast iron plate